Mie Ayam Jamur ala Abang2.
You can have Mie Ayam Jamur ala Abang2 using 28 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Mie Ayam Jamur ala Abang2
- Prepare 350 gr of mi telor basah (sy pake merk venus).
- It's 1 bh of dada ayam, potong2 dadu (kurleb 200gr).
- You need 5 butir of jamur kancing.
- You need 1 sdt of garam (sesuaikan).
- It's 1 sdt of gula.
- You need 2 sdt of kaldu jamur.
- It's 2 sdm of kecap manis.
- It's 1/2 gelas of air.
- It's of Bumbu Halus :.
- It's 6 siung of bawang merah.
- It's 3 siung of bawang putih.
- It's 3 butir of kemiri.
- It's 2 cm of jahe.
- It's 2 cm of kunyit.
- It's 1/2 sdt of lada bubuk.
- Prepare of Bumbu tumis :.
- Prepare 1 batang of serai, geprek.
- It's 1 lembar of daun salam.
- Prepare 3 lembar of daun jeruk.
- You need 4 sdm of minyak kelapa / minyak sayur biasa.
- You need of Pelengkap :.
- It's 1 bonggol of pokchoy / caisim, iris2.
- It's of daun bawang, iris2.
- Prepare of bawang merah utk taburan.
- You need of Bumbu utk dimangkok :.
- It's 2 sdm of minyak dr ayam.
- Prepare 1 sdt of kecap asin.
- Prepare 1 sdt of minyak wijen.
Mie Ayam Jamur ala Abang2 instructions
- Siapkan bahan2nya. potong2 jamur dan ayam.
- Haluskan bumbu dlm bahan 'bumbu halus'. panaskan minyak sampai benar2 panas, tumis bumbu halus, masukkan serai, salam, daun jeruk..
- Tumis sampai bumbu terpisah dari minyak, baru masukkan jamur, aduk rata, baru ayam. masukkan garam, gula, kaldu jamur, kecap manis. Aduk rata.
- Tambahkan sedikit air.aduk rata sampai ayam dan jamur kecoklatan. koreksi rasa. tambahkan sedikit daun bawang, aduk sebentar.matikan kompor.
- Rebus mi, tiriskan. kemudian rebus jg pokchoy/sayuran pelengkap lain. tiriskan.
- Siapkan mangkok, beri 2 sdm minyak dr ayam, minyak wijen, kecap asin.tambahkan mi yg sudah direbus.Aduk2 rata.Tambahkan topping ayam, sayuran dan bawang goreng sbg taburan..
- Sajikan 🤤😘.