Recipe: Yummy Thai Pandan Chicken (Ayam Goreng Pandan ala Thai)

Thai Pandan Chicken (Ayam Goreng Pandan ala Thai). Selamat mencoba resep ayam pandan thailand atau ayam goreng pandan ala thailand ini dirumah dan semoga disukai oleh anggota keluarga anda. Selamat mencoba resep ayam pandan goreng ini. Simplified Way to Wrap • Super Easy Thai Pandan Chicken 香兰鸡 Gai Hor Bai Toey

It best to serve immediately, either on its own or with a sweet Thai sauce. It is usually eaten as an appetiser or even part of the main meal. If you are a fan of Thai food, you must have tried their pandan chicken. You can cook Thai Pandan Chicken (Ayam Goreng Pandan ala Thai) using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Thai Pandan Chicken (Ayam Goreng Pandan ala Thai)

1. It's 200 gr of ayam fillet.
2. Prepare 12-15 lbr of daun pandan.
3. It's of Bahan marinasi ayam;.
4. Prepare 2 siung of bawang putih, haluskan.
5. You need 1 sdm of saus tiram.
6. You need 1 sdm of kecap asin.
7. You need 1 sdm of santan kental.
8. Prepare 1 sdt of minyak wijen.
9. It's 1 sdt of gula aren.

It isn't spicy actually which is typical of thai food, but very fragrant and tasty. Combine ground ingredients with the seasoning ingredients and marinate the chicken pieces with it. The chicken is moist, tender, infused with refreshing pandan aroma and encased in the leaf packets. The Thai people wrap the marinated boneless chicken meat inside a large piece of pandan leaf and deep-fry it.

Thai Pandan Chicken (Ayam Goreng Pandan ala Thai) step by step

1. Potong2 dadu daging ayam, lumuri dgn jeruk nipis dan bilas hingga bersih..
2. Masukkan semua bahan marinasi kedalam potongan daging ayam. Aduk rata dan simpan dikulkas minimal 30 menit agar bumbu meresap (me; sejam lebih).
3. Bersihkan daun pandan, keringkan. Ambil selembar daun pandan, lipat dua spt dalam gambar. Lakukan hingga ayam habis..
4. .
5. Goreng pd minyak panas hingga daun kecoklatan dan dirasa ayam sudah matang. Angkat dan tiriskan. Ayam goreng pandan ala Thai siap disajikan..
6. Semoga bermanfaat yaa, selamat mencoba 😉.

Chicken Pandan or Pandan Chicken is a delicious Thai chicken dish. Chicken pieces such as drumsticks, wings, and boneless breasts are marinated in a concoction of seasonings and spices then wrapped in Pandan leaves. This can be cooked in different ways: deep-frying, grilling, and baking. Pandan fried chicken is a favourite to many. The secret to the alluring aroma of the dish is none other than pandan leaves, also known as screw pine leaves which are used to wrap them.